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Saturday, May 8, 2010

almond meal pancake breakfast

I was curious with almond meal and so purchased a pack of it for making cookies. After that, I am left with so much of it that it becomes a challenge to find a way to consume it. Today I tried to make an almond pancake for breakfast.

Recipe: almond pancake

Ingredients:
- 1 egg
- 3 TB almond meal
- dash of salt
- dash of cinnamon
- cooking spray

Procedure:
Beat egg with almond meal to form a batter. Add salt to taste. Spray a pan with cooking oil and heat on med-high setting. When the pan is hot, pour the batter into the pan. Turn heat down to medium and allow to cook until the fine bubbles on top have almost solidify. Flip the pancake once to cook the other side for just a little while. Sprinkle cinnamon on top and serve.

The almond flavor is not that strong in this pancake, but the savory taste of it is excellent. It's quite an interesting twist.

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